While Scotties will decide “Yes” or “No”, i decided to make my choice between Single Malts from the Scottish Highlands and those from Speyside.
Most Scottish Whiskys are distilled along river Spey. These Whisky are popular for smooth and soft taste, pure spring water and are hardly peaty.
The Cardhu 12 years old Single Malt combines all this at its best! This Single Malt is well-balanced and the gentle sweetness is fabulous. Maybe that’s why Cardhu 12 years Single Malt won Gold at International Wine and Spirits Competition as the best Speyside Whisky up to 12 years old. By the way: The Cardhu Distillery was cofounded by two women, Helen & Elizabeth Cumming. Good idea, girls!
On the other hand i’ve chosen Highland Park 12 years old, distilled in Kirkwall, the most northerly distillery in Scotland. A lot of Whisky-Freaks say, it is the best allrounder in the world of malt-whisky! And it’s true: sweet honey, not as sweet as the cardhu 12, but sweet enough to make me curious. Combined with aromatic peat, and the plenty of green notes, this Single Malt is a true allrounder and a good entry for Whisky-beginners!
Well, its a nip-and-tuck-race, and no winner-region should be chosen. Both Whisky are great. Yes for Scottish Single Malts